The practice of sweet and sour spareribs details

 Study: Young Cat 
Cuisine and effect: homemade recipes
Taste: sweet and sour taste Process: burn

 Sweet and sour spareribs production of materials:

Ingredients: pork spareribs 500 grams
调Seasoning: soy sauce , soy sauce , vinegar , sugar , cooking wine amount, chicken moderate, wet starch amount, scallions 3, ginger 4, 
Material Description: soy sauce, soy sauce, vinegar, sugar, spices ratio of the four 0.5:1.5:2:4

 The practice of sweet and sour spareribs detailed steps:

1, the pork ribs cut into small pieces.

 2, washed, boiled water (cold water went in) later washed out with water to make froth.

 3, the small discharge into the pressure cooker, add rice wine, scallion, ginger, cover, to be changed after the pressure cooker outlet pressure medium heat for 15 minutes.

 4 Remove the short ribs to make the water drain after the fire into the deep fry pan surface golden remove and reserve.

5, take a small bowl, transferred to the soy sauce, sugar, vinegar, chicken, mix well;

 6, the pot to stay a little oil, add the fried short ribs, into the practices of 5 spices, frying on medium heat until sauce fully Newsflashes absorption in the small rafts.

 7, add a little wet starch, stir quickly, then Drizzle a little oily fried small row, turning evenly cooked pot Sprinkle sesame Serve.

 Experience:

 1, when fried short ribs, to ensure that small exclusive crisp tender, must use fire, in the process, the oil splashing easily the best cover and deep-fried, half-way Gaixiao fire, turn a small row of openings will be surface.

 2, and finally put the wet starch, not too thick, pour out the oil of speed must be fast, otherwise, will be a small row of sticky, finished look good.

 3, do not stew soup pour a small row of Kazakhstan, add some vegetables is a good bowl of soup!

Detailed approach pumpkin pie

Pumpkin pie Materials:

 Ingredients: pumpkin , flour, glutinous rice flour
 Accessories: red bean paste, sugar

 Pumpkin pie to teach you how to do, how to make pumpkin pie was delicious

把南瓜切块，然后去皮。 Cut the pumpkin, then peel.

 Steamed the pumpkin into the pot.

 Mash the pumpkin, add flour and glutinous rice flour, the ratio is 5:4:1.  Adding the right amount of sugar, then and into the dough, wrap red bean paste.

Into the baking pan fried power.  Golden yellow, fragrant and waxy pumpkin pie is done.

Detailed practice egg soup

Eggs, soup production of materials:

 Ingredients: eggs, salt, water, oil, chopped green onion

 Teach you how to do eggs, soup, how do egg soup was delicious

1 fresh egg. Knock into the bowl, with mixer tone casual, add small amount of salt and mix thoroughly, then the egg will be thin than before, and yellow.

 2, now add water.  Preferably warm water.  Cold water is not very good, hot water even to die, to burst into Danhua the opinions.

 3, water, oyster sauce and mix thoroughly after adding a small amount inside the egg mixture and mix thoroughly mixed. Then add a small amount of lard.

 4, a pot of water, put a steaming compartment.  Water must be open later, then put steamed egg separated, and then open a small fire, the lid must be left seam, do not cover tightly the.  This steamed out of the custard will not have cellular eye, taste is not old.

 About 10-15 minutes, eggs, soup should be almost good.  Sprinkle some chopped green onion (according to personal preference, you can also add meat smell of urine and the like), drop a few drops of soy sauce steamed fish can enjoy it!

 

Braised fish introduced the practice of

Braised fish production of materials:

Ingredients: 1, a carp, a pound, to the gills, to the scales, split belly, clean up.  2, about half of the two cooked chicken, cut into thin slices.  3, two semi-fresh mushrooms, sliced.  4, bamboo shoots half two pieces into thin slices cooked in boiling water after about five minutes.  5, two half onion, cut into sections.  6, a small piece of ginger, sliced. 7, garlic halves and slice. 8, two spoons of soy sauce.  9, a tablespoon of starch with water and turned into sauce.  10, a tablespoon of cooking wine.  11, a spoonful of sesame oil.  12, salt , monosodium glutamate amount.

 Braised fish, teach you how to do, how to do it delicious braised fish

 1, after finishing a good fish cramps equidistant on both sides of the draw in the fish five or six knives, salt and cooking wine yards taste cast over half an hour.

 2, a pot heat the oil till the Qicheng, the next fish fry was slightly brown remove and set aside.

 3, leaving about one or two more than the pot of oil, burning hot Zhisi Cheng, Gaixiao fire under the ginger, garlic, scallion flavor Stir.

 4, then poured into the chicken pieces, bamboo shoots, mushrooms fried half a minute change in the fire.

 5, add about a pound of soup or water, the next fish, soy sauce, salt, MSG burned about three minutes, turn over and then burn for three minutes.

6, picked up the plate and serve the fish stand.

 7, will thicken the soup pot, the Drizzle fish dish, and finally topped with sesame oil and serve.

Ants on the Tree of practice details

Ants on the Tree of the production of materials:

 Ingredients: Dry fans one or two, a couple of minced meat, bean sprouts and nearly two broken rice, scallions four, five, chopped a small piece of ginger mince, garlic, half the mince, and a tablespoon of soy sauce will Douban two spoons, a coffee spoon of sugar a tablespoon of sesame oil in a bowl Sheng.

Ants on the tree teach you how to do, how do the ants on the tree was delicious

 1, turn on the water in the pot boiling, turn off fans in boiling water after ten minutes had picked up after cold water for later use.

 2, the pot is set after the Heat put the oil on the fire burning Qicheng hot, pour chopped onions, ginger, garlic flavor Stir, then pour into the minced meat and fried bean sprouts scattered broken rice cooked.

 3, put a tablespoon of water, add put watercress, soy sauce, sugar, sesame oil, stir fry, pour soup fans dry.

 4, plate, table, began to eat.